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Maharashtrian Green Chilli Thecha is a spicy accompaniment that is generally served with Jowar or Bajra roti. A teaspoon of this chutney can perk up your meal. Green Chilli Thecha is a fiery and spicy chutney from the state of Maharashtra. Made with fresh green chilies, garlic, peanuts and […]
Learn all the secrets of making the perfect fried rice that tastes even better than the restaurant version, and the one secret ingredient to make the best pineapple fried rice. Generally, I used to make the regular veg, chicken or egg fried rice and never ventured into fried rice […]
Garlic Knots Bread – a classic pizzeria snack made from scratch that’s soft and fluffy, topped with flavorful garlic herb butter before AND after baking. Garlic Knots are great as a snack, appetizer or as a side dish. A Garlic Knot is typically garlic bread shaped into small tight […]
Hey there, I'm Tina, author and photographer of "tina's kitchen diaries". In this space I will share fresh, flavorful, fun and (mostly) healthy recipes that I like to make in real, actual everyday life. Hope you enjoy browsing though my collection. Thanx for stopping by and Happy Cooking!!!!!
