good food good mood !!!
Crispy Lotus Stem in Honey Chilli Sauce, is a delicious starter made with air fried lotus stem in sweet and spicy sauce. This is a perfect make ahead appetizer. Just make sure to keep the air fried lotus stem and the prepared sauce separately. Toss both together just before serving. […]
This Goan Prawn Curry recipe is super delicious, easy to make, and true flavour of Goa with an exploding taste of freshly ground spices. Prawns are my absolute favourite. I can have them in any form, stir fried, in curries, rice, pasta absolutely anything. Goan Prawn curry with coconut milk is a recent addition to […]
A very popular and delicious side dish that is usually served along with biryani. This spicy and tangy brinjal curry is very easy to prepare. Any veggie lover will adore this curry for its taste. It even goes really well with chapati, roti, pulao and plain rice as well . So […]
Hey there, I'm Tina, author and photographer of "tina's kitchen diaries". In this space I will share fresh, flavorful, fun and (mostly) healthy recipes that I like to make in real, actual everyday life. Hope you enjoy browsing though my collection. Thanx for stopping by and Happy Cooking!!!!!
